The Ingham Swan

The Ingham Swan is a 3 AA Rosette restaurant in North East Norfolk, known for its fine dining experience. Chef Patron Daniel Smith, with a background in Michelin-starred restaurants, crafts a seasonal and locally-sourced menu that changes daily to bring the best of local produce to your table. Whether you're enjoying a Du Jour selection, an A La Carte meal, or one of their taster menus, The Ingham Swan offers various dining options suited to all tastes. Accommodation is also available in seven bespoke ensuite rooms, making it a perfect choice for those looking to experience the area's culinary delights. Dogs are welcome for weekend brunch and throughout the day on Sundays.